|
Author: Barbara Myers 1. The number one rule of an organized kitchen is to store items where you use them. Put your plates near the table, glasses near the fridge and cutting knives and board near island or counter where you cut up produce. 2. If you do any baking, set up a baking section. Store together all items you use when baking. 3. Clean and organize your fridge and freezer. Do a quick upkeep once a week on trash day. If you don't use it, get rid of it. 4. Move the excess clutter. For example, seasonally used items such as platters and holiday dishes are better stored in a basement or attic. Unless you have a very large kitchen, it is best to remove items that are not used on a regular basis. 5. How many glasses do you really use between dish washings? Store only as many as youregularly use (glasses, dishes, wine glasses, etc.), and place the extras in storage. 6. Go through your cookbooks and keep in the kitchen only the ones you use regularly. Seasonal cookbooks can be stored with your holiday dinnerware, others can be stored elsewhere or given away. 7. Here's a tough one. If you don't use it every day, remove it from your counters. So many of us complainabout not having enough counter space yet we crowd the counters with items we don't even use. 8. Check out all the racks, drawer units and organizers on the market to more efficiently store your kitchen items. You'll find a variety of selections at home stores throughout the country. 9. Set up a small pantry somewhere in your home for extra cans of soup, coffee, etc. You'll save money bybuying in bulk or during sales and you will save space in the kitchen for more important things. A small closet can easily be converted to a pantry. Once you have one, you'll never want to be "pantry-less" again. About the Author Barbara Myers is a professional organizer and author. Receive free tips to help you take control of your time by organizing your life. Visit http://www.ineedmoretime.com |
Hanging Pot Racks
Black
Brass
Copper
Silver
Special
Various Colors
Wood
Wall Pot Racks
Black
Copper
Silver
Various Colors
Wood
Lighted Pot Racks
Black
Copper
Silver
Various Colors
Accessories
Hooks
Others
Gift Certificate
Navigation
Home
Articles
Resources
Deals & Savings
Contact Us
Suggested Readings
|
$150 - $250 $250 - $350 $350 - $500 $500 and Up |
|
Wall Mounted Lighted Pot Racks |
Featured Items
"The Decor Classic Oval Pot Rack puts a great looking A-frame suspension to work for you. The fresh and stylish design will add a decorative touch to your kitchen and let you display your cookware within easy reach. This pot rack is made from light metal stock and is both strong and durable while it is finished in hammered steel. The grid adds more storage and hanging options for you. The classic oval rack includes 12 essential pot hooks two S"" hooks two 6-inch chains and ceiling screw hooks. This rack mounts on 16-inch centers has a five year workmanship warranty and is made in the U.S.A. Simple assembly required.
"
Home :
Pot Racks :
Terms Of Use :
Privacy :
More Info :
Contact Us
Copyright (c) by Pot-Rack-Corner.com Kitchen Pot Rack